Luella,

Sounds and looks yummy my favorite winter soup is cream of broccoli .Thank you for sharing enjoy your day Gods speed :-) Lee

Cream of Broccoli Soup [1]
From:	Marielle, Montreal, Canada
Servings:	4

10 ounces [310 mL] frozen partially thawed broccoli, chopped 1 1/2 cups [375 mL] milk 1 cup [250 mL] light cream 1 teaspoon [5 mL] dried onion flakes 2 cubes beef broth 1/4 teaspoon [1 mL] salt 1 pinch pepper	Break-up broccoli into small pieces. Mix together broccoli and 1/2 cup [125 mL] milk, into a blender, until broccoli is completely broken-up. Pour in remaining milk and light cream; add onion flakes, beef broth cubes, salt and pepper. Mix until smooth. Reheat and serve.

Thank you Gaby!  This time of year I am attracted to all sorts of soup and this one looked soooooooo comforting. 

Last night I had the chicken soup that I posted on a prior forum.  Oooooooooh so good......  so warming.... And I had my jammies and fuzzy slippers oh.  yum!

Hugs,

Luella

Well Mike.... what can I say?  hmmm..... Well, I can understand why Shirley is the renowned poet in the family.  Not to worry Shirley!  You have nothing to worry about!  LOL LOL LOL

Hugs,

Luella

Hello Phil!

Did you say, a pinch of Velveeta Cheese in Broccoli Soup?

Oh my heavens!  And thank you for that recipe for Honey Wheat Bread!  You know I am planning this for my menu... hmmmm.... looks like next week!  Oh Yum!

Hugs,

Luella

Hi Nick!

LOL LOL LOL!

Hugs!

Luella