Hi Chuck,
I happen to agree with Joe that not enough Applesauce is being consumed in this Country.
That's why I started making this Quick & Easy
Applesauce Cake
1/4 |
cup sugar |
2 |
teaspoons ground cinnamon |
1/2 |
cup margarine, softened |
3 |
eggs |
1 (16 |
ounce) can applesauce |
1 (18 1/2 |
oz.) box yellow cake mix |
Blend sugar and cinnamon in small bowl. Grease a 10-inch Bundt pan and dust with 1 tablespoon of the sugar-cinnamon mixture, reserving remainder for cake. In large bowl combined margarine, eggs, applesauce, and cake mix until moistened. Reserve 1 1/2 cups batter. Pour remaining batter into the pan. Sprinkle with remaining sugar-cinnamon mixture; then top with reserved batter. Bake at 350 degrees for 40 minutes or until done. Cool cake in pan for 15 minutes, then invert on serving plate.
I use a Cream Cheese Icing to top it off.
Have A Super Week,
Phil
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