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Nick Sym

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Re: Unusual and Weird Recipes
10/22/2006 1:57:47 AM

Patricia you should know better than to out gross me when it is so near to Halloween - LOL

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Nick Sym

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Re: Unusual and Weird Recipes
10/22/2006 2:15:26 AM

Mary I thank you for asking but you should know better than to even ask - My forum is your forum and if you wish to use anything I have posted, you are MORE than welcome to use. And you know something, I THINK YOU DESERVE A HUG !!!

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Nick Sym

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Re: Unusual and Weird Recipes
10/22/2006 3:51:26 AM

Luella May, You are so special. I could actually picture you laughing - God Bless!

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Mary Hofstetter

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Re: Unusual and Weird Recipes
10/22/2006 12:46:03 PM
Nick, Can't trust you in the kitchen at all. Those are not gummy worms in the picture. They are gummy bears. May I add this forum to my Adlandpro cookbook? You will get lots of visitors, I promise
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Jo Matthias

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Re: Unusual and Weird Recipes
10/22/2006 2:15:15 PM

Hello Nick,

Great recipe forum!!!  Love what you and others have shared!!!

I love to eat onion/butter bread sandwiches....Spread a slice of bread with butter and add thinly sliced onions to taste and salt to taste....  Also I love peanut butter and miracle whip sandwiches.....one slice with peanut butter and one slice with mircle whip, man that is great......

My husband once made BBQ Hog for my family.  This was after a fishing trip and he shot a "hog", a "ground hog"...  You have to skin it , remove the guts etc, then you have to pressure cook it for at least 1 hour at 30lbs pressure and then clean the meat from the bones, put it in a kettle large enough to hold the meat and your favorite BBQ sauce, simmer for about an hour.  Best 'BBQ hog' you will ever have.  The longer you cook it, the better it tastes!   Ground hog is extremely tough unless you put it in a pressure cooker.  I hope this one fits with your Unusual and wierd recipies.......Thank you......

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