Hello Mary,
I am sending you a Hungarian recipe:
APPLE-COTTAGE CHEESE CREAM
Ingredients:
2 cups dry cottage cheese or farmers cheese
1lb apples
grated rind of 1/2 lemon or orange
1 tbs vanilla flavored powdered sugar
7 tbs sugar
1 tbs sour cream or milk
1 1/2 oz raisin
cinnamon to taste (optional)
Put dry cottage cheese through the ricer, mix it with milk or sour cream until smooth. Add sugar, peeled and grated apples, lemon rind and mix them together till cream is very smooth. Fill the cream in glasses, sprinkle the top with raisins soaked in rum. Serve with sliced sponge cake, lady fingers or sweet soft biscuits.
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