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Patricia 2952 9394 Portland	RE: Papas Kitchen 2/3/2013 11:46:32 PM
	phil's recipe corner is the best place on adland. lol PHIL SHOULD WRITE A COOKBOOK. here is my recipe. i am making these for hubby. i don't feel like eating -- ENJOY FRIENDS, THESE ARE THE BEST. FAVORITE COCKTAIL CHICKEN WINGS (good appetizers). I have been making these for about 20 years!! Every Christmas we have a "Christmas Ship Party" and I make these for my relatives. They are just wonderful. MY FAVORITE COCKTAIL CHICKEN WINGS (Aunt Patty's Chicken Wings) 1 Cup soy sauce ( I use reduced sodium) 1/4 Cup oil 1/4 cup sherry ("Cocktail Sherry) (optional but it makes for a better taste) 3 tsp sugar 1 tsp ginger 2 cloves chopped up garlic (1/4 tsp or so) 3 pounds chicken wings - Cut the wing into 2 pieces...the little "drum stick" and the 2nd joint. Discard the tip. Remove some of the fatty skin when the fat is too chunky. It makes the wings less fatty. Marinade chicken pieces (at least 2-3 hours) or overnight in sauce. Bake 1 1/2 to 2 hours in 325 degree oven. Turn often to distribute in marinade. You can increase ginger a little for more kick and putting in a little more sherry is okay too. Serve with Napkins (you may not need them because you'll lick the sauce off your fingers)
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Patricia 2952 9394 Portland	RE: Papas Kitchen 4/19/2013 8:08:17 PM
	OUR FRIEND PHIL WOULD LOVE THIS. Pat simply delicious lentil soup By comfortablefood, 01/08/2013 Yield: enough for 4 for dinner, 6 as a first course Ingredients: potatoes - 2 large, peeled and diced carrots - 2 medium, peeled and diced celery - 2 stalks, thinly sliced garlic - 4 cloves, finely chopped onion - 1, finely chopped butter - 2 tbsp green lentils - 2 cups, rinsed and drained stock - 8 cups, chicken or vegetable Instructions: In a large soup pot, melt the butter over medium heat then add the potatoes, carrots, celery, garlic and onion and cook until softened, about 5 - 6 minutes. Add the lentils and broth, generously salt and pepper, then simmer, stirring occasionally, for about 45 minutes - or until the vegetables have softened and the soup has thickened. http://comfortablefood.com/delicious-lentil-soup/
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