Hi Phil, Hope you had a great weekend. Thanks for another great receipe!
I did not know about Calamari, and that it actually is squid. It sounds good judging by your receipe. I really like deep fried food! lol
I found some interesting information on Calamari (Squid): The meat is firm and white with a mild, slightly sweet and almost nutty flavor. The squid ranges from one inch in size up to eighty feet, but the most common size for eating is less than twelve inches.
Although the tentacles are edible, the body is the prime section of meat which can be stuffed whole, cut into flat pieces, or sliced crosswise into perfect rings.
Squid lends itself to just about every cooking method imaginable and is often eaten raw in sushi dishes. Squid is available fresh, canned, frozen, dried and pickled.
Thanks again Phil I definitely will have to try this sometime! :)
Len
|