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Gary Small

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REFERENCE-europe
6/26/2006 10:44:56 PM
-- portugal - 1980 -- we had just finished spending 3 fantastic weeks in the algarve and were heading back up to lisbon on the train. -- albefiera, the algarve - 3 weeks prior -- upon getting to the algarve we discover that the weather in late may and early june was very much like our home -- british columbia, canada -- a little wet and windy in may, but come june 1st, when all the rates doubled, the sun came out and the temperature hit a solid 30 celius. coincidence? we ejoyed our first lapin at, where else, chez lapin. we had our first sample of international road signage. (which did not exist in a big way in canada -1980) FRESH TUNI (tuna) STEAKS! caught that morning! 1 inch thick honckin' bbq'd tuni steaks! NO CANS? ODD?! fresh, homemade, that day, yellow mayonaise (extra, extra, too many, yummmm, egg yolks) everywhere. arruda -- 50 cents per liter -- plonk red wine -- gallons of it and tuni steaks... -- back on the train to lisbon -- 3 of my 4 female travelling buddies are playing cards and not enjoying the rolling countryside. they were in the travel biz and had been here before. myself and my girlfriend, it's our first time in europe, are just golly lagging and having a peek at the local ________... i was totally amazed at how organized the portugese people in the country were. they had numbered almost every tree. roling hills and grasslands, a few towns, a little bit of livestock, and the same kind of deciduous tree - numbered again and again. they were numbered up into the thousands with half meter high, white chalked/painted numbers on the trunks. amazing! awesome! bizarre? a waste? so, the train trip is about 5 hours to lisbon, and sure enough, for about 5 hours -- numbered trees -- -- lisbon and home -- a very metropolitan, eurpoean city with very cheap taxis. 2 of us were in need of a hotel. we get off the ferry, grab a cab and go from hotel to hotel looking for a place that suits us. 2 hours later and about 800 escudos ($20 CDN) -- voila -- hotel! booming...we could have slept in the taxi and seen the city for the same price as the hotel? 3 days in lisbon and home. what was with the numbered trees? i did find out...
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Gary Small

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*The Spirit of Romania* or an attempt to brand a country...
7/8/2006 4:21:23 PM
What's the first thing that comes to mind when you hear the word "Romania"? Eastern European poverty? Gold Medal Gymnasts? Dracula? One of the last things you might think of is travel and tourism, and a small Romanian based advertising company aims to change that with the help of a daring project – The Spirit of Romania. Take several images signed by incredibly gifted photographers, mix them with catchy stories, travel journals, add a little bit of passion and voila! You have the perfect recipe for digitally branding a country as an amazing and unique travel destination. This past June, Spirit Ad, a small, start-up advertising company located in Bucharest, Romania, launched the first stage of an online campaign meant to brand a country. A web site found at http://www.spirit.ro that aims to show people a different side of Romania. It aims to show the beauty hidden inside this country that would make travelers tell their friends back at home that YES, this was definitely THE TRIP of my life. The best people to promote a travel destination are of course the travelers that visited it. With that in mind, the website combines unbiased opinions and journals of the travelers who visited Romania with stunning images signed by some of the best Romanian photographers, and in depth articles covering from wide-known travel destinations to out of this earth places hidden only in the photographs of the lucky ones. Another goal is to promote Romanian photography, and to that end you will find the largest online stock photography gallery with images exclusively devoted to Romania. These striking photographs show the natural beauty of a land few people know about. Until now. About the Author - PR Manager, Spirit Ad
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Gary Small

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*I Love Florence in the Springtime
7/8/2006 4:26:10 PM
Shortly after landing in Rome's Fiumicino airport, it will hit you like a ton of cobblestones: You're in Italy. Simply being in Italy is surreal. Walking around, the images that you've seen in photos and films literally come to life. The sites and people aren't extremely extravagant, but there is an abiding sensation that you are in a different world. Last year around this time, York Italian literature professor Elio Costa told me about the annual trip organized by the Italian department. "But it's too expensive," I thought immediately. I had been to Italy once before and three weeks of memorable travelling left me with serious credit card debt. Professor Costa told me to look into some bursaries and I did. When I was granted $1,500 in financial support, I started to stock up on film. You land in Rome and take a coach to Florence, where you'll spend three weeks, staying at Instituto Gould, a hostel-like place that gives proceeds to needy children and orphans. You'll have class from 9-11:30am, Monday to Friday, but calling it "class" doesn't do it justice, since most of these "classes" are walking tours of a city. The rest of the day is leisure time, as are the weekends (during which you can take a train to nearby Siena and to many other towns that border Florence). The three weeks spent in Florence will fly by, and you can spend the following three weeks in Italy's capital - and my favourite city - Rome. Florence differs from Rome because in Florence, everything is within walking distance. You will walk to everywhere - restaurants, churches, nightclubs, even trendy outdoor discotheques in the north riverbank Le Cascine district (walking there was easy, butwalking home in stilettos wasn't). We learned an important lesson walking alongside the Arno one night. Just a few feet away from us, over the river, colonies of pippistrelle, (or bats, which are pretty common in Italy) decided to give us some unexpected company. The bats were bold, generally flying within a few feet of us, and in large clusters. Every once in a while a single bat would swoop down and come face-to-face with us, startling us with its bravado. There are, I noticed, some striking similarities between Italian bats and Italian men. But even if you opt for a cab, don't expect them to be readily available. Taxis in Italy don't speed around the city looking for passengers and if you happen to find one and flag it down, consider yourself lucky. Walking back to the hotel one night, strolling arm-in-arm with some friends, we noticed a police car stopped alongside the river. "Let's ask them for a ride home!" suggested one of the girls. (For those of you that have never been to Italy, all of the police officers are young and gorgeous.) So we approached the car and with big smiles plastered across our faces, tapped on the window. Our faces dropped when they rolled the windows down and we spied what they were doing in the privacy of their police car: Reading Italian comic books (we did not get a ride home). It's hard to spend six weeks in Italy and not have dozens of adventure stories to come home with. Every day is filled with adventure: For instance, finding a cold drink. On one occasion, I was at a train station and, seeking a thirst-quencher from the sweltering Italian sun, deposited 2 Œ (about $3) in a vending machine for what turned out to be a lukewarm can of Nestea. Determined not to dehydrate, I popped another coin into the machine and got yet another can of warm iced tea. A stranger that witnessed the disheartening event leaned over to say, "E normale" ("It's normal"). Ironically, nothing is normal in Italy - especially not in Florence. Even though Florence, along with other Greco-Roman cities, was a sort of blueprint for Western civilization, it's difficult for North Americans to relate to the Florentine lifestyle. Italians linger over lunch, they rarely watch television and they never talk about money. So why do tourists flock there? It might be the aesthetic appeal. Along with the handsome police officers, the city is an open-air art museum. The city is full of massive architectural marvels, museums, hundreds of intricately designed churches, not to mention the hand carved beauty that can be found on every street corner. With street names like Via delle Belle Donne (Beautiful Women Street), one has to wonder how even the seemingly mundane details of this city are infused with loveliness. The streets themselves are lovely. Designer boutiques like Gucci, Ferragamo and Prada line the extravagant Via de' Tornabuoni, a higher end stretch of shops ideal for window shopping. You'll get lost in San Lorenzo's outdoor market, rich with colourful merchants who will get on their knees and beg you (I'm serious) to try on their goods. You'll marvel at the glittery jewelry stores along the historic Ponte Vecchio, one of the many cobblestone bridges that cross the Arno. But since Italy and Italian cuisine are so inextricably linked, I have to say that Florentine cuisine is probably the best and simplest cuisine that exists, using basic, fresh ingredients, most of which are grilled (alla Fiorentina) to perfection. If you decide to eat in some of the more touristy areas (in any of the major piazze, or town squares) you'll pay double, maybe triple, the cost of what a Florentine citizen would pay. San Lorenzo has some great, reasonably-priced restaurants and of course there are hundreds of cafes, bars and pubs. The pizza - in almost every pizza place - is mouth-watering. And the gelato? Oh, the gelato ... It is suffice to say that La Paloma and other gelaterie that are scattered around Toronto simply pale in comparison to what Florence has to offer. But since I am not a talented enough writer to do it justice with words, the gelato mention here will be minimal. Florence is ineffable, and with obvious bias aside, full of love. Yet, in the midst of all of this tangible beauty (including 60 per cent of UNESCO World Heritage Sites) many North Americans are disappointed with their travels to Italy. "Because [North] Americans go all over the world," explains professor Costa, "and they expect the world to be a copy of the United States. They want to travel the world and have everyone speak English and serve you hot dogs in the street." After completing our course in Florence, my friend Mariangela Tagliabue (a third-year Italian major) and I spent the next three weeks of our trip travelling along the Northern part of Italy, but first spent four days in Rome, la cittA eterna, ("the Eternal City"). Rome is much bigger than Florence, so most of our getting to-and-fro was spent squished into the backseat of tiny little cars, careening dangerously around a city where streets have no lanes and traffic lights are purely decorative. While in Rome, Mariangela and I had the opportunity to meet Pope John Paul II. We sat through an outdoor mass in St. Peter's square, just four rows away from the now-ailing Pope, and when the mass was over we were ushered into a lineup of people for a brief encounter with him. We weren't prepared to meet him and quickly turned to the person behind us and asked what we should say to him. What, after all, do you say to the Pope? The man, stifling laughter, gave us a formal phrase to repeat: "Sua Santita, prega per noi" ("His holiness, pray for us"). As we were approaching, the Pope was wearing red velvet slip-on shoes. When it was our turn, one of the Pope's aides that stood alongside him signalled us to approach quickly and kneel before him. Mariangela promptly stepped forward, but I stood just a few feet before him, transfixed by the majesty of this man, clothed in ornate robes and much larger than I had expected him to be. Kneeling before him, a small cluster of papparazzi stood alongside us, snapping photos. In between all of the camera flashes and noise and the Pope's aides surrounding us, we were face to face with one of the most famous men in the world. We were frozen. We held his soft hands (I actually wondered what kind of moisturizer he used, and whether or not he applied it himself) and he cupped our cheeks. We mumbled the ceremonial saying, unmoving. But when our time was up and his aide took my arm, I quickly added something that I knew my boyfriend would appreciate: "Luigi says hi!" f not for the pictures, I doubt anyone would believe us. About the Author - Student writer, professional daydreamer. Go to http://www.pumpkin-face.com for a complete list of articles.
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Gary Small

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*Chocolate, Cowbells and Cable Cars
7/8/2006 4:29:16 PM
Planes, trains, motorcoaches, boats, cable cars, gondolas, lake steamer, funicular, cog wheel train and ferry were our modes of transport. We were 62 singles with 124 bags with Adventures For Singles http://www.adventuresforsingles.com who came, who saw, who conquered Switzerland & Italy. Aside from the traffic delays of high holiday season, it went without a hitch. No lost passports and no one lost. It was a whirlwind vacation but my theory has always been "carpe diem per dollar", that is to squeeze in all experiences possible enroute of any journey. After all, travel is intensified living as we attempt to absorb the maximum thrills per minute. (When I compare this to my "Suzy's Taste of Europe" trip 11 years ago, this was easy. We then did 6 countries in 7 days, like The Amazing Race.) In charming Lucerne, we were led on a walking tour of Old Town followed by a welcome dinner of Swiss fondue. There was a folklore show which provided us the opportunity to blow an alpine horn. At the end of the evening was a yodeling contest where the bold wailed out like dying cows into the mic. We enjoyed a real alpine adventure up to and over the 7000' Mt. Pilatus which legend says is infested with dragons. From here we boarded a paddle steamer and sailed across a crystal lake to meet our motorcoach in Fluelen. Our driver, Peter was super-human as he transported us 7 days over narrow mountain roads in our Super-Size-It double-decker bus with a luggage trailer hitched in tow! At times local farmers would peer out chalet windows in awe of such a feat. We stopped to visit the Merlot Del Ticino Winery set in cliffside vineyards. So simple, so pure. The family owners stated we were their largest group ever. As we imbibed on 3 fine vintages, Peter spends a half hour trying to turn the coach around with help from dozen locals. Finally we arrive in Lugano. Is it Switzerland or Italy? You Google it. We unpack for 3 glorious nights at Hotel De La Paix. If it's Tuesday, must be Italy. We set out to tour the lush lake district which sprawls dreamlike as a watercolor painting. This is the "Rio of the Old Continent." In Tremezzo we view the famous Villa Carlotta Gardens and water taxi over to elegant Bellagio. The town has fallen asleep for it's 3 hour siesta. Nothing to do but "manga" so I amble up the cobbled streets for my third pistachio gelato of the day. A shopping stop is scheduled in Como. Some women don't even glance at the mirrored lake lined with palm trees. As if on steroids, they march forward armed with Euros, Swiss francs and a MasterCard. Their motto on this 2 hour marathon is "if the shoe fits, charge it." Our day ends with a visit to Alprose Chocolate Factory. The tour is disappointing, but offers good buys on sweets. Our evenings are totally free and we disperse in mini-groups to discover the best local cafes. Seafood is ultra fresh here but on my budget in this land of a weak dollar, I settle each night for Pizza Margarita, paper thin with slabs of buffalo mozzarella. On Wednesday, half the group defects to explore the region on their own. Some do nature trails, boating, Mt. Bre, the fishing villages and even Milan in a day. A few others lounge poolside at our hotel sunning like lizards . We are graced with perfect weather up to departure. The other half of the group join me with our wonderful guide Isabelle. (She has an obsession with George Clooney whose villa faces Lake Como.) We begin at the Ponte Tressa market where Europeans flock for bargains, but depart early as it resembles a giant garage sale. We ferry from Lavino along with our monster bus across Lake Maggiore to Intra and then drive to Stressa. Now here's a place I'd like to linger for its Mediterranean feel. From here, some visit the Borromean Islands. Time to check out and head to Switzerland on one of the worlds most diverse rail journeys. The Bernina Express corkscrews its way up and over the Alps with a Kodak moment at every turn. We pass 3 glaciers and Lake Bianco named for its "glacial milk." In 3 hours we arrive "on top of the world" to glitzy St. Moritz. Our hotel was upgraded to the 5* Hotel Kempenski Grand, according to our driver "the finest hotel in Switzerland." We quietly enter the chandeliered lobby in T-shirts and denim shorts as if we too are part of the rich and famous. This is as elegant as it gets. I don't want to leave my suite with its marbled tub and feathered duvet. The designer boutiques in town are closed now. We scatter on nature trails towards the lake. For dinner, some splurge at the hotels world class restaurant on fresh lamb enveloped in herbed crepes and deserts of spun sugar. Twenty of us enjoy an outdoor BBQ of organic local products. Later I take advantage of the complimentary spa with a swim and 4 treatment rooms. I've always said that if I was forced to trade my passport with another country, I'd choose Switzerland. Even the cows with their bells are happy here. It's the purest air and purest food. It's the efficiency. Like the Boy Scouts, Swiss count neatness, punctuality, cleanliness and hard work as virtues. It's the serenity in the verdant hills where one feels safe. And it's the beauty in the rugged geography of rocks, bubbling brooks, clean lakes and snow capped mountains. The highlight for me was our morning excursion by 2 gondolas ascending to a lone restaurant 9000' high. Here we are greeted with a private champagne toast on a sun drenched terrace. Some of us hiked down through the Ice Palace, a grotto-like cave in sheer ice. The majesty of this mountain humbled me.  (See "On top of the world" photo.) Peter must drive us to Zurich over a seemingly insurmountable mountain pass before reaching the highway. In 27 years, he's driven tour buses over 3 million kilometers and tells me he hates driving this road. We pass cows mating and villages with populations of 12. After a lunch stop in Heidiland, we arrive safely in Zurich. It's raining now as if Mother Nature mimics the sadness of our departure. I overnight here with a solid 9 hours sleep and reminisce another journey well done. Perhaps I'll repeat it again in a future September during the festival of cows in costume which come down from the mountains to make cheese. Every AFS trip is vastly different. I concern myself with my groups over the destination and extremely impressed with the politeness and the fortitude of this one. They were clueless to the daily movements that had to be precision timed to the accuracy of a Swiss Swatch. Through the hills and valleys of this particular journey, they kept up like true travel pro's and win the AFS award of my most on time group ever. For some, it was their first trip abroad. I learn most from them as I look at the sights through their passionate and inquisitive eyes. Through the years I've been so blessed with good clients who can appreciate different cultures as they follow me around the world. I hope we will make an effort to stay in touch. Friendship is the most prized souvenir any trip can provide. About the Author Suzy Davis has traveled the world for nearly 30 years as a flight attendant and now with her company Adventures For Singles http://www.adventuresforsingles.com She has visited well over 150 countries.
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Gary Small

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“Fly by Ferry* overnight from Italy (Ancona) to Croatia
7/8/2006 4:32:47 PM
Up sticks from your Umbrian villa and drive to Ancona, Italy’s largest Adriatic port and gateway to Croatia and Greece. Like Livorno, it’s a commercial port not famed for its beauty, but stroll uphill to see the Old Town surrounding the city’s Romanesque dome: it has a remarkable 16th-century fountain, a Roman amphitheatre and some wonderfully spooky Gothic architecture. Stop for lunch in Piazza Roma, a cobbled square lined with alfresco cafés and restaurants. An overnight ferry from Ancona takes you to Stari Grad on Hvar, one of the prettiest islands off the Croatian coast. Stari Grad (literally “old town”), founded by the Greeks in 385BC, is a treasure trove for archaeology buffs: remnants of the old Greek city walls, Roman mosaic floors and a bathhouse. The true beauty of Stari Grad is its Renaissance and Baroque architecture — a legacy of Venetian occupation in the 16th and 17th centuries — and the fragrant lavender and rosemary-smothered hills that border the town, making it an antidote for stressed-out urbanites in search of lovely surroundings and safe beaches on which to unleash the kids. Jadrolinija (Croatian Ferry Operator) runs the 800-passenger Ivan Zajc. A 8.30pm or 9pm departure from Stazione Marittima (in the centre of Ancona) gets you to Stari Grad at 6am or 8.30am; return ferries leave at 11pm and arrive at 9am. Services operate every two days or so. One-way fares start at £251.43 for a party of four occupying a four-berth cabin with private bathroom and breakfast. Car transport costs £41.07 each way. Under-fours travel free, and round-trip tickets give a 20 per cent discount on the return. To travel from UK call Viamare Travel Ltd. on Tel. +44 (0) 870 4106040 or alternatively book online at http://www.viamare.com Timetable information and booking’s are available for other Mediterranean destinations as well. About the Author: Viamare Travel was established in 1985 and represents more than twenty Mediterranean ferry operators. Our routes have recently expanded to include France, Spain, Greece, Corsica, Sardinia, Sicily, Tunisia, Malta, Albania, Slovenia, Montenegro and Croatia. Viamare can offer competitive fares for both passengers driving their own vehicles, group travel, and commercial vehicles using Mediterranean, North Sea,
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