McDonald’s Ireland offers a distinctive mix of classic favorites and locally inspired choices. Alongside global staples like the Big Mac and Chicken McNuggets, they introduce limited-edition burgers influenced by Irish flavors, such as seasonal specials with unique sauces or toppings. Desserts often include McFlurries made with popular Irish chocolate brands, and breakfast fans can enjoy the Bacon Roll with brown sauce—a beloved local favorite. One standout feature is their commitment to using 100% Irish beef in all burgers, ensuring freshness and supporting local farmers. These touches make McDonald’s Ireland feel both familiar and uniquely Irish at the same time.

That’s pretty cool—McDonald’s Ireland really knows how to add a local touch while keeping the classics. The Bacon Roll with brown sauce sounds like a must-try, and using 100% Irish beef makes it even better.