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Luella 152 2930 Klondike	Are You Grilling Safely? 5/27/2014 4:14:45 PM
	Are You Grilling Safely? by Tony Isaacs (Health Secrets) The arrival of Memorial Day means high grilling season is underway. Unfortunately, grilling meat and cooking meat at high temperatures results in the formation of chemical compounds shown to increase the risk of cancer. This year if you find the urge to fire up the barbecue irresistible, the addition of two common food items can greatly reduce the formation of such dangerous compounds and make for safe grilling. These items are rosemary and tart cherries. Read More. Apricot Kernels You have probably heard about the wonders of Vitamin B17, aka Laetrile. We have found a great source to recommend to everyone!
	Nerium AD, breakthrough in skin care http://www.nerium.com/default.aspx?ID=luellamay The Best Years in Life, a website for those who want to live healthy and happy lives http://www.tbyil.com
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