Organic bell peppers are out in force this time of year. They are super healthy, full of antioxidants, vitamin C, beta carotene and fiber. Pick the most beautiful and biggest ones you can find.

You can get very creative on the filling. For example, instead of using the typical brown organic rice or quinoa, you can also use buckwheat and lentils, farro or just about any grain and beans.

http://www.tbyil.com/Vegan_Stuffed_Red_Bell_Pepper.htm

For more delicious and healthy recipes, please visit:

http://www.tbyil.com/healthy_recipes.htm