Hi Jayson,
My mom (your grandma) has done that all her life with pepper, must be a hereditary thing that skipped over me! When I was growing up, she would dump pepper into the entire pot of whatever she was cooking, and if it was supposed to be something of a light color, it was more of a gray color when she was finished peppering it, ALL of it for everyone. :(
My weird combinations...there were a few times when I couldnt decide whether to have a peanut-butter sandwich or a cheese sandwich, so I made a combo of those, it was okay, edible, not horrific.
I've been known to mix cheap wine with strange flavors of Faygo sodapop. But who doesn't? Maybe nobody else?
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