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Recipes-Melt-In-Your-Mouth Coconut Pumpkin Bread

10/23/2006 11:54:18 AM

Melt-in-Your-Mouth Coconut Pumpkin Bread

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Ingredients

1-1/4 cups/300 mL vegetable oil

6 eggs

2 cups/500 mL canned or cooked pumpkin

3/4 cup/180 mL Coconut Dessert Mix add to cart

2-3/4 cups/675 mL sugar

2 cups/500 mL all-purpose flour

1 tsp/5 mL baking soda

1 tsp/5 mL salt

1 tsp/5 mL Cinnamon (6 oz) add to cart

1/2 tsp/2.5 mL Pumpkin Pie Spice add to cart

Directions

Mix together oil, eggs and pumpkin in a large bowl. Stir in remaining ingredients; mix well. Pour into two greased 9x5-inch/23x13-cm loaf pans. Bake at 325°F/170°C for 1 to 1-1/2 hours or until bread tests done.

Makes 2 loaves, 12 servings per loaf.

Tina Ranieri http://www.examiner.com/x-29340-Atlanta-Roller-Derby-Examiner http://www.examiner.com/x-40140-Atlanta-Fishing-Examiner

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