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Tina Ranieri

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Recipes- Cnady-Caramel Apple Dip!
10/3/2006 8:23:30 PM
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Caramel Apple Dip
 

    

 

    

 
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 Ingredients
1 package (8 oz/227 g) cream cheese, softened

1/4 to 1/3 cup/60 to 80 mL brown sugar

1 tsp/5 mL Original Double-Strength Vanilla (11 oz)      add to cart  

1/2 tsp/2.5 mL Caramel Extract      add to cart  

Apples or pears, cored and sliced



Directions

Blend first four ingredients using electric mixer. Use as a dip for apple slices.

Makes 1 cup/250 mL.

HAPPY HALLOWEEN!

 
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