 Real Maple Syrup is Really Nutritious by Paul Fassa
See all TBYIL articles by Paul Fassa (The Best Years in Life) Pure maple syrup is not to be confused with the colored high fructose corn syrup (HFCS) and sugar waters sold as pancake syrups in supermarkets and used by most restaurants. The real stuff starts as a sap from maple trees in the Quebec Province of Canada or in Upstate New York or the upper New England states. Sugar maples grow elsewhere but are usually sold for lumber. Read More. 
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